From birthday dinners to casual weekend get-togethers, Hibachi Family brings the excitement of live hibachi cooking to homes and venues across Delaware and Maryland. Instead of going out, bring the Japanese steakhouse experience straight to your event. Our chefs arrive with a mobile hibachi-style grill and cook everything fresh on-site, giving your guests sizzling food, live chef entertainment, and an interactive dining experience that feels special from the first bite to the last.
We offer flexible hibachi at home Birmingham services designed around your headcount, space, and budget—serving Birmingham and nearby areas for homes, venues, and private events.
Every Hibachi Family Delaware and Maryland booking is designed to keep hosting simple—complete with the chef, mobile grill setup, and a fresh hibachi menu your guests can enjoy on-site.
Choose from popular hibachi proteins like steak, chicken, shrimp, scallops, tofu, and more—prepared hot on the grill and cooked fresh for each guest.
Our hibachi vegetables and fried rice are cooked on-site with savoury seasoning, soy sauce, and classic hibachi flavour that completes the full meal.
Your chef brings more than food to the table—expect sharp grill skills, lively interaction, playful tricks, and entertaining moments that keep guests engaged throughout the experience.
We can accommodate vegetarian requests, gluten-free preferences, and common dietary needs when notified ahead of time—so everyone can enjoy the hibachi experience comfortably.
Ready to plan a hibachi at home Delaware or Maryland event that brings together fresh food, live cooking, and a memorable private chef experience? Reserve your date and let us bring the grill, the flavour, and the full hibachi atmosphere straight to your gathering.
Book Now or call (904) 606-9098 (US) to secure your date.
Setting up your hibachi party is simple. Hibachi Family brings the chef, grill, fresh ingredients, and the complete mobile setup so your event feels smooth from start to finish.
The on-site cooking and dining service lasts around 1 hour and 30 minutes, giving your guests enough time to enjoy the show, the interaction, and a freshly prepared hibachi meal.
You’ll only need tables, chairs, plates, utensils, and drinks. We take care of the rest—chef, grill, cooking tools, ingredients, and the live hibachi setup.
For 30 adults or more, please place two reservations for the same date and time. This helps us schedule multiple chefs for faster service and a smoother overall event flow.
We can continue in light weather changes—just make sure there is a dry, covered area available for the grill and chef station.
Have questions or need help booking? Visit our FAQs, or send us a text or call at 904-606-9098 (US)— we’re happy to assist!
Hibachi Family is made for celebrations that deserve more than standard catering. We combine fresh ingredients, live hibachi cooking, and an entertaining chef performance so your guests enjoy dinner and the full experience at the same time.
Our service starts at $50 per person, with a minimum booking spend of $500. All fees are included, except for gratuity. We recommend a 20–25% gratuity based on the total bill. The amount may vary depending on your satisfaction with the chef.
Travel fees apply for locations beyond 30 miles , with exceptions of beaches or remote locations, may incur additional fees regardless of distance. Please confirm details with our booking manager based on your event address.
The chef will arrive about 15 minutes before your reservation time.Â
Our setup process is quick and seamless, ensuring a smooth start to your event.
No, we do not provide table and chair setups. Our service includes the chef, grill, fresh ingredients, and live entertainment.
Guests are responsible for providing tableware, drinks, and table setups.
Yes, we can cook in a variety of locations, including indoors, outdoors, parks, beaches, and poolside settings.
No, our dishes do not include nuts or sesame products. If you or your guests have any other food allergies, please let us know during the booking process.
Absolutely! We are happy to cater to gluten-free dietary needs for your Hibachi Party. Please inform us when booking.
Yes, we cater to vegetarian and vegan guests. We provide tofu as a protein option and enhance the dishes with extra vegetables, salads, and noodles. The price per person remains unchanged.
For insurance and safety reasons, we are unable to prepare any food or proteins supplied by customers.
We accept cash, Cash App, and Zelle as payment methods.Â
For some events, a deposit may be required—please contact our booking manager for details.Â
All payments are due on the day of the event.
If you would prefer to make an advance payment by credit card, please dial or text 929-919-7666, and our booking manager will assist you shortly
Cancellations and Rescheduling: A minimum of 48 hours' notice is required for cancellations or rescheduling. If not, a $200 fee will apply.
Weather Conditions: If it rains, customers must provide a covered cooking area, such as a tent or patio, to keep the chef dry. If the weather is unsuitable, cancellations or rescheduling must be made at least 48 hours in advance.
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